Great Restaurant Find in Center Moriches : La Volpe

Reviewed by mich5465 on 04/03/2010.
Member since April 2010, Total Reviews: 1
The food is amazing! Service is amazing! Classy and friendly atmosphere! I've visited Italy before and this place took me right back there! It's affordable and the quality and quantity of the food is worth more than their pricing! We were so full and still walked out with leftovers! The Pollo Con Salsa Francese is to die for! Will definitely be returning and letting everyone we know how great it is!

La Volpe Ristorante
.611 Montauk Hwy. (Brookfield Ave.) Center Moriches, NY 11934.Phone: 631-874-3819Reserve Online.Website: www.lavolperestaurant.net.Cuisine: Italian
Neighborhood: Center Moriches.ReviewsMenuPhotosMap.
La Volpe Ristorante Stats
Meals Served:
Dinner
Lunch
Payment:
Accepts Major Credit Cards
Dress Code:
Upscale Casual
Date Opened:
Jan. 1987
Special Features:
Outdoor Seating:
Patio
Private Room Available
Takeout Available
Hours:
Tues: 12:00PM - 9:30PM
Wed: 12:00PM - 9:30PM
Thurs: 12:00PM - 9:30PM
Fri: 12:00PM - 10:30PM
Sat: 12:00PM - 10:30PM
Sun: 12:00PM - 9:30PM

Dinner Menu

~Antipasti - Appetizers~

+ New Seasonal Additions

+Bresaola - Sliced Air-Cured Beef With Mache’ Lettuce, Melon,

Shaved Parmigiano Reggiano, And White Truffle Oil $ 10

+Piedina Di Fave - Homemade Grilled Flat Bread With Speck,

Fava Beans, Arugula, Chic Pea And Anchovie Puree $ 11

Melanzane Alla Parmigiana - Oven Baked Breaded Eggplant,

With Tomato Sauce, Fresh Mozzarella, Pecorino Cheese And Basil $ 8

Calamari Fritti Con Zucchine - Calamari With Sliced Zucchini,

Dusted With Semolina Flour And Fried

Served With A Lightly Spiced Marinara Sauce $ 10

Gamberi Alla Toscana - Sautéed Shrimp, Cannellini Beans,

Diced Pancetta, Rosemary And Garlic Infused Extra Virgin Olive Oil $ 11

*Tonno Grigliato Con Avocado - Lightly Grilled Tuna,

With Avocado, Red Onions, Soy Sauce,

Extra Virgin Olive Oil And Sesame Seeds $ 11

Tavolaccio Del Salumiere - An Assortment Of

Imported Cured Italian Meats, Cheeses, And Cured Olives $ 12

Tortine Di Granchio - Homemade Crab Cakes

Served On A Bed Of Sautéed Spinach, With Spicy Mayo $ 13

Carciofi Scottati - Pan Seared Artichoke Hearts On A Bed Of Organic Arugula With Shaved Parmigiano, Extra Virgin Olive Oil And Lemon $ 12

~Zuppe - Soup~ $ 4.50

Pasta E Fagioli - Tortellini In Brodo

~Insalate - Salads~

+Insalata Di Polpa Di Granchio - Lump Crab Meat, Avocado, Mango, Fresh Herbs And Tomatoes With A Mango,

Pomegranate And Ginger Dressing $ 12

Mediterranea - Mixed Greens, Tomatoes, Gaeta Olives

And Gorgonzola Cheese, With Raspberry Vinaigrette $ 8

La Volpe - White Beans, Sgombro And Red Onions,

On A Bed Of Arugula, With Lemon And Extra Virgin Olive Oil $ 9

Riccia Con Endive E Formaggio Caprino - Endive, Frisee, Caramelized Walnuts, Sliced Green Apples And Fried Goat Cheese,

With A Lemon And Olive Oil Dressing $ 11

Caprese - Fresh Mozzarella, Sliced Tomatoes, Olive Oil,

Basil, And Balsamic Glaze $ 9

~Paste - Pastas~

Our Pastas Are Pan Sautéed, Like They Do In Italy

Whole Wheat Penne Pasta Available Upon Request For An Additional Charge

+Cavatelli Alla Napoletana - In A Fresh Plum Tomato Sauce With Fresh Basil, Topped With Imported Dried Ricotta Salata Cheese $ 19

+Tagliatelle Alla Franco - Sautéed Scallops And Shrimp, Sun Dried Tomato Puree’, White Wine, Wild Fennel And Toasted Bread Crumbs $ 24

+La Nostra Lasagna - Our Family Recipe!

With Beef Bolognese Sauce, Peas, Diced Ham, And Nutmeg, Oven Baked, With Béchamel, Topped With Melted Mozzarella $ 20

Strozzapreti Alla Boscaiola - Red, Green And Yellow Peppers,

Crumbled Sweet Sausage, Plum Tomatoes, Garlic And Onions, Pan Sautéed With Imported Pecorino Romano Cheese $ 20

Rigatoni All’Amatriciana - In A Lightly

Spiced Tomato Sauce With Pancetta, Onions, Garlic And Basil $ 16

Tagliatelle Bolognese - Sautéed In Our Homemade Meat Sauce $ 16

Tortellini Alla Volpe - Cheese Tortellini Sautéed With Onions

And Ham, In A Light Curry Cream Sauce $ 17

Orecchiette Alla Barese - Ear Shaped Pasta Sautéed With Broccoli Rabe,

Ground Sausage, Garlic, A Touch Of Marinara And Parmigiano Reggiano $ 19

Spaghetti Con Vongole E Pomodorini - With Baby Clams,

Cherry Tomatoes, Garlic And Olive Oil $ 19

Bucatini Chi Sardi - A Traditional Sicilian Dish -

With Sardines, Fennel, Raisins, Pignoli Nuts, Peas, Garlic

And Toasted Bread Crumbs In A Light Tomato Sauce $ 21

Spaghetti Con Frutti Di Mare - In A Lightly

Spiced Marinara Sauce With Mussels, Shrimp And Clams $ 21

Gnocchi Ripieni - Potato Gnocchi Filled With Asparagus,

In A Mascarpone Cheese Cream Sauce,

With Asparagus And Roasted Pepper Puree $ 20

Ravioli Con Polpa Di Granchio E Aragosta -

Ravioli Filled With Lobster And Crab Meat In

A Pink Brandy, Scallops And Baby Shrimp Sauce $ 24

Limited Dishes From Anton’s Menu Are Available Upon Request

~Secondi - Main Courses~

Served With Penne Or Linguini ONLY, Please No Substitutions

+Filet Mignon Au Poivre - 8 Oz Center Cut, Marinated In Fresh Herbs, Grilled, With A Mushroom And Fresh Peppercorn Cream Sauce

Served With Mashed Potatoes $ 29

+Involtini Di Maiale Alla Siciliana - Pork Tenderloins, Rolled With Caciocavallo Cheese And Mortadella, Breaded With Panko, Pan Fried,

Served On A Bed Of Arugula, Chopped Tomatoes, Red Onions

And Extra Virgin Olive Oil $ 23

Vitella Alla Pizzaiola - Veal Scaloppine Sautéed With Garlic,

Capers And Gaeta Olives, In A Plum Tomato Sauce,

With Melted Fresh Mozzarella $ 23

Vitella Saltimbocca Alla Romana - Veal Scaloppine, Pan Sautéed,

With Prosciutto Di Parma And Fresh Sage, Pinot Grigio And Natural Juices, Served With Sautéed Spinach $ 24

*Bistecca Alla Griglia - Grilled Black Angus Shell Steak

With Sautéed Shiitake Mushrooms, Onions And Roasted Potatoes $ 26

Pollo Con Salsa Francese - Chicken Breast

With Lemon, Butter And White Wine Sauce $ 20

Pollo Con Salsa Dijonnaise - Breaded Chicken Breast, Filled With Ham, Provolone And Mozzarella, With A Creamy Dijon Sauce $ 23

Sogliola Alla Mandorla - Filet Of Flounder, Crusted With Sliced Almonds, Pan Fried, In A Beurre Blanc Sauce, Served With Sweet Mashed Potatoes $ 24

Chilean Sea Bass - Pan Roasted With White Wine, Fresh Herbs,

Cherry Tomatoes, Capers And Shallots, On A Bed Of Sautéed Spinach $ 29

Salmone Con Finocchio E Semi Di Senape - Filet Of Salmon,

Pan Roasted With Wild Fennel And A Mustard Seed Cream Sauce $ 21

~Contorni - Side Dishes~

Spinaci Saltati - Fresh Spinach Sautéed With Garlic,

Anchovies And Olive Oil $ 6

Asparagi Grigliati - Grilled Asparagus With Garlic,

Served With Chopped Tomatoes And Olive Oil $ 7

Cime Di Rape Aglio E Olio - Broccoli Rabe Sautéed

With Garlic And Olive Oil $ 7

*Consuming Raw Or Uncooked Meats Or Fish May Increase Your Risk Of Food Borne Illness*

“We Strive To Use Only The Finest Ingredients, Grown And Raised In A Sustainable Manner.”

~Pizze Al Piatto-Individual Pizzas~

Del Nostro Forno A Legna, From Our Wood Burning Oven...

Margherita $ 10

Tomato Sauce, Fresh Mozzarella, And Basil

+ Rustica $ 12

Mozzarella, Garlic, Basil, And Chunky Tomatoes

+ Primavera $ 15

Fresh Mozzarella, Roasted Peppers, Zucchini

Grilled Eggplant, Sundried Tomatoes

Diavola $ 12

Tomato Sauce, Fresh Mozzarella And Spicy Salami

Alla Volpe $ 15

Tomato Sauce, Broccoli Rabe, Crumbled Sweet Sausage,

Fresh Mozzarella, Garlic And Olive Oil

Prosciutto Crudo E Rucola $ 15

Tomato Sauce, Fresh Mozzarella, Prosciutto Di Parma

And Organic Arugula

Napoletana $ 14

Tomato Sauce, Fresh Mozzarella, Anchovies, Capers And Basil

4 Stagioni $ 15

Tomato Sauce, Mushrooms, Gaeta Olives,

Artichokes, Ham And Fresh Mozzarella

4 Formaggi $ 15

Fresh Mozzarella, Gorgonzola,

Fontina And Provolone Cheeses

-No Tomato Sauce -

Palermo $ 14

Tomato Sauce, Sautéed Onions, Toasted Breadcrumbs

And Pecorino Romano Cheese

www.LaVolpeRestaurant.NET

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